Cucumber Salad

  • Snack
  • Quick

Thin-sliced cucumber and red onion in a light sour cream dressing.

Servings
6
Cooking time
5 min
Serving weight
112 g
Dish weight
672 g
Cucumber Salad

Nutrition

0kcal

0% of the daily norm

Protein
0 g0%
Fat
0 g0%
Carbs
0 g0%
Fiber
0 g0%

No reference data for 5 of 5 ingredients — 672 g of the dish.

Ingredients (5)

For the whole dish
Cucumber
500 g74%
0 kcal
Onion
110 g16%
0 kcal
Vinegar
30 ml4%
0 kcal
Sour cream
30 g4%
0 kcal
Sugar
2 g0.3%
0 kcal

Method

  1. 1Slice the cucumbers and red onion very thinly.
  2. 2Stir the vinegar, sour cream, sugar, salt, pepper and chopped dill together.
  3. 3Toss with the vegetables and chill until serving.

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Vitamins and minerals

Shares of the daily norm for the profile above.

0 of 29 micronutrients measured