Butter Chicken
- Dinner
- Quick
Chicken simmered in a creamy tomato and spice sauce.
- Servings
- 4
- Cooking time
- 30 min
- Serving weight
- 184.5 g
- Dish weight
- 737.8 g
Nutrition
0kcal
0% of the daily norm
- Protein
- 0 g0%
- Fat
- 0 g0%
- Carbs
- 0 g0%
- Fiber
- 0 g0%
No reference data for 6 of 6 ingredients — 738 g of the dish.
Ingredients (6)
For the whole dish
Butter
28 g4%0 kcal
Onion
110 g15%0 kcal
Garlic
3 g0.4%0 kcal
Chicken breast
400 g54%0 kcal
Cream
180 ml182 g25%0 kcal
Tomato
15 g2%0 kcal
Method
- 1Soften the onion and garlic in the butter.
- 2Add the diced chicken with the ginger, chili powder, turmeric, cinnamon and salt and cook until sealed.
- 3Stir in the cream and tomato paste and simmer until the chicken is tender.
- 4Finish with garam masala.
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Log a portionVitamins and minerals
Shares of the daily norm for the profile above.
0 of 29 micronutrients measured
